Food safety, especially for children
Robyn 0'Brien shares her story; one of her children had a dangerous allergic reaction to a "typical" breakfast. Her mission to unearth the cause revealed more about the food industry than she could stomach.
Young parents turn to fresh food to avoid the chemicals, additives or GM present in processed food. Many also turn towards chemical-free or organic. Knowing who produced your food and how, means for them, greater trust and health benefits.
Video via @birdcowfish